Intense ruby red with pink hues. Fruity, reminiscent of red berries, strawberries, cherries, figs, ginger and fruit drops. Very distinctive, this is the wine that best highlights the characteristics of the terroir. Supple, vibrant and wonderfully fresh, with a long finish.
Excellent with first and second course meals, ideal with soups, broiled shellfish, lamb and medium-aged cheeses or as an aperitif when served chilled.
Serving Temperature: 16-18°C